Steps to Prepare Award-winning Mosaic dessert - Free Download

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Before you jump to Mosaic dessert recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

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We hope you got benefit from reading it, now let's go back to mosaic dessert recipe. You can cook mosaic dessert using 7 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Mosaic dessert:

1. Get 250 g of butter or margarine.
2. Take 200 g of icing sugar.
3. Get 40 g of brandy.
4. You need 50 g of cocoa powder.
5. Take 250 g of petit beurre biscuits.
6. Provide 100 g of walnuts (optionally).
7. Take of aluminum foil or greaseproof paper.

Instructions to make Mosaic dessert:

1. Melt the butter or the margarine and remove from heat..
2. Then add the icing sugar, the cocoa powder and the brandy and mix all the ingredients well..
3. Add the biscuits, crumbled, as well as the walnuts and mix well..
4. Set the mixture aside to cool and when it sets spread it on the aluminum foil or any other kind of greaseproof paper and wrap it into a roll..
5. Place it in the freezer to freeze..
6. When it freezes, sprinkle the top with finely ground biscuits..
7. Cut into slices and serve..

The image is available for download in high. When the sweet tooth comes a-knockin', dish up one these luscious dessert options. Whether it's brownies, pie, or cake that strikes your fancy, our delicious dessert recipes are sure to please. Our Creamy JELL-O Mosaic Dessert features four fruit flavours in a creamy vanilla base - how's that for a This recipe shows you how to turn colourful cubes of JELL-O Jelly into a dessert masterpiece. Creamy JELL-O Mosaic Dessert - Cubes of rainbow-hued gelatin give this cool and refreshing dessert its mosaic-style appeal.

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